Join Us for Easter Bunch!

2 Seatings:  11am & 1pm

For reservations call Roxie Gray at (817) 498-1067

Menu

French Toast & Pancake Station
Fresh Berries, Whipped Cream, Warm Maple Syrup

Egg Station
Freshly prepared Scrambled Eggs or Omelets with Classic Accompaniments

Eggs Florentine
Poached Eggs atop a lightly toasted English muffin
with our homemade Spinach Hollandaise Sauce

Bacon, Sausage & Breakfast Potatoes

Salad Station
Pea, Asian, Green Bean, Pasta, House Salad & Fruit Salad

Deviled Easter Egg Display

Carving Station
Steamship Round with Garlic Aoli & Horseradish Sauce

Baked Cod with a Lemon Butter Sauce

Seasonal Vegetable Medley & Mushroom Rissoto

Kid’s Corner
Chicken Fingers
French Fries
Mac N Cheese

Desserts
Pecan Cobbler
Carrot Cake
Tiramisu